MINATO Menu (Update 2025)
Welcome to MINATO, a delightful poke spot located in Seattle's Wallingford neighborhood, at 1616 N 45th St. Here, you’ll discover a menu that emphasizes simplicity and authenticity, showcasing exquisite donburi options and creative sushi sundaes. Each dish promises a fresh experience, with highlights like the Salmon Ikura Don and Hamachi Don, both praised for their tender fish and flavorful sushi rice.
- Hamachi Don: Yellowtail sashimi on sushi rice ($22.00)
- Salmon Ikura Don: Salmon sashimi and ikura on sushi rice ($23.00)
- Spicy Tuna Don: Spicy ground tuna on sushi rice ($15.50)
- Sushi Sundae: A unique twist on traditional sushi, with options starting at $5.50
Patrons rave about the generous portions and the quality of the fish, all while enjoying a friendly atmosphere that makes every meal memorable. Make sure to stop by for a delightful takeout experience!
Donburi
Minato Don
Marinated chopped salmon and ground tuna with tobiko on sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Avocado Don
Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Avocado Don
Ground tuna with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Don
Imitation crab salad, avocado, and fried onion chips on rice, sushi rice, or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Ikura Don
Salmon sashimi and ikura on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Negihama Don
Chopped yellowtail with green onion ginger and sesame on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Maguro Don
Bluefin tuna sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gyu Don
Sukiyaki beef on rice.
Una Don
Grilled unagi on rice.
Hamachi Don
Yellowtail sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Don
Spicy. Ground tuna marinated with house spicy sauce on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Oyako Don
Simmered egg and chicken breast on rice.
Salmon Don
Salmon sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tofu Avocado Don
Unagi Sundae
Freshwater eel on sushi rice.
Tuna Avocado Sundae
Marinated chopped salmon, ground tuna, and tobiko (fish roe) on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Sundae
Spicy. Ground tuna marinated with house spicy sauce on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Sundae
Imitation crab salad on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Avocado Sundae
Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tofu Sundae
Tofu with sweet soy glaze.
Sushi Sundae Cup
Side, Sauce & Bag
Miso Soup
Spinach Salad
Sesame dressing.
Temaki Nori
Add 6 sheets of seaweed sheets for making yourself handrolls.